Great taste in every bite
Authentic West African and Afro-fusion catering in Chicago, Illinois.
14+ years of culinary experience.
Natural and organics ingredents
Food science-trained quality control.
Crowd favorites
Every dish is available in full and half trays.
Rice & Oriental Foods
Buffet & Food Setup
Protein
Packed Foods
Snacks & Finger Foods
Soup, Stew & Sauce
Bold flavors. Authentic heritage.
Chef Temitope "Temmy" Davies is a professional chef, food scientist, and the founder of Abitem Innovation LLC. She blends traditional West African recipes with modern Afro-fusion techniques to create dining experiences people talk about long after the last bite.
Our Services
Bespoke Catering & Private Chef Services
Customized menus for intimate gatherings, corporate conventions, and cultural celebrations, featuring signature Jollof rice, Suya, Egusi soup, and specialty small bites.
Trays and party food
Full and half trays of rice, soups, proteins, snacks, and finger foods for your next celebration.
Retail food products
Authentic flavors packaged for your own kitchen. Three products launch soon.
Coming soon
Three new Abitem products are on the way. Join the list to hear first when they launch.
Abitem Owanbe Bowls
Frozen, ready-to-heat meals inspired by Nigerian celebration food.
Signature Chin Chin
Our crunchy, golden signature snack.
Puff Puff Mix
Ready-to-use mix for fresh puff puff at home.
Let's feed your next celebration
Weddings, birthdays, corporate events, or dinner for the family. Tell us what you're planning.